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Diversidade de mirmecofauna (Hymenoptera, formicidae) e sua potencialidade para o monitoramento de áreas guiadas pela agricultura sintrópica
(Universidade Federal de São Carlos, 2017-10-27)
Sintropic Agriculture (AS) contributes to the improvement of ecosystem services: it increases biodiversity, promotes nutrient cycling and promotes high interaction capacity. This is pointed from a dominance of forest ...
Estratégias de comercialização adotadas por famílias que praticam agrofloresta: um estudo de caso no assentamento Mário Lago, Ribeirão Preto/SP
(Universidade Federal de São Carlos, 2017-05-29)
Throughout its history, the Landless Rural Workers Movement (MST) has builtdifferent ways of making life possible in its rural settlements in order to generate income, stay in the countryside and care for nature, for both ...
Atributos físicos e químicos do solo e produtividade de milho em consórcio com gramíneas tropicais no sistema de integração lavoura-pecuária
(Universidade Federal de São Carlos, 2018-02-26)
The crop-livestock integration system under direct seeding system increases the vegetal residues on the soil and contributes to the improvement of the physical and chemical attributes of the same, minimizing the compaction ...
A experiência de comércio justo de agricultores familiares da cooperativa COOPFAM de Poço Fundo (MG): identificando os obstáculos e as potencialidades da transição para a agricultura de base ecológica
(Universidade Federal de São Carlos, 2012-09-15)
The present research proposes to systematize the experience of Fair Trade developed by farmers associated to a cooperative (Coopfam) and understand the obstacles and potentials of the model transition for the ecologically ...
Influência de fungos micorrízicos arbusculares como promotores de crescimento de porta-enxertos de citros
(Universidade Federal de São Carlos, 2017-05-30)
Plant growth promoting microorganisms have been widely used in agriculture. As an example, the arbuscular mycorrhizal fungi, which associate with the roots of plants and help them in the better absorption of nutrients and ...
Parâmetros agronômicos e bromatológicos de variedades de milho grão e silagem em sistema orgânico
(Universidade Federal de São Carlos, 2016-05-13)
Maize is one of the most cultivated cereal in the world for its wide range of use in food, feed and industrial use. The production of grain and maize silage in organic system is essencial for the production of organic meat, ...
Efeito de rochagem, vinhaça e plantas de cobertura no desenvolvimento do feijoeiro (Phaseolus vulgaris L.) e em atributos químicos do solo
(Universidade Federal de São Carlos, 2016-09-26)
The Brazilian territory is constituted mostly by nutrient-poor soils. To keep the
Brazilian agricultural activity is necessary to import and apply high amounts of
fertilizers, which tends to aggravate the imbalance in ...
Avaliação físico-química e sensorial de caldo de cana-de-açúcar
(Universidade Federal de São Carlos, 2017-03-21)
This study aimed to evaluate the physicochemical and sensory characteristics of sugarcane juice (garapa) of seven varieties RB (Republic of Brazil) and correlate agronomic important aspects for obtaining garapa. The garapas ...
Adubos verdes irrigados com efluente tratado de laticínio e cultivo em sucessão da alface e beterraba em consórcio
(Universidade Federal de São Carlos, 2018-03-01)
The objective of this work is to verify the development of green manure and its
influence on the chemical characteristics of the soil and the cultivation in
succession of the lettuce (Lactuca sativa L.) consortium, and ...
Estrutura espacial de sistemas agroflorestais na paisagem rural de um município na Amazônia matogrossense
(Universidade Federal de São Carlos, 2019-02-18)
In this work, the spatial structure of agroforestry systems (AFS) is placed as a subject of study, with emphasis on the landscape of the municipality of Terra Nova do Norte-MT, belonging to the Amazonian biome. The objective ...