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Leveduras como agentes de controle de Alternaria alternata em tomates no pós-colheita: mecanismos, resistência a estresses e formulação
(Universidade Federal de São Carlos, 2019-03-27)
The fungus Alternaria alternata causes rot in several post-harvest crops, limiting commercialization and causing damage to the entire agricultural production chain. The use of biological control agents has been an alternative ...
Potencial de uso de partículas biodegradáveis de pectina, quitosana e vinhaça como fertilizante agrícola
(Universidade Federal de São Carlos, 2019-05-27)
Technologies able to control or hinder the release of nutrients from fertilizers have been studied in order to improve agricultural systems with minimum environmental impact. In this context, biodegradable polymers extracted ...
Molecular diversity and genetic structure of Saccharum complex accessions as revealed by TRAP markers
(Universidade Federal de São Carlos, 2019-05-29)
Sugarcane has great economic importance for Brazil and for the world as a raw material, mainly for the production of sugar and ethanol. Conventional breeding is one of those responsible for raising productivity levels, ...
Influência da temperatura e umidade sobre as atividades de voo e sobrevivência de Melipona quadrifasciata Lepeletier, 1836 (Hymenoptera, Apidae, Meliponini)
(Universidade Federal de São Carlos, 2019-06-18)
Bees are the main pollinating agents of native and cultivated angiosperm plants, helping to maintain biodiversity and providing benefits in food production and savings for humans. However, the increase in temperature caused ...
Adsorção de tiametoxam em caldo de cana-de-açúcar (Saccharum spp) por carvão ativado nanomodificado e determinação por Cromatografia Líquida de Alta Eficiência (CLAE-DAD)
(Universidade Federal de São Carlos, 2019-06-06)
The cultivation of sugarcane is one of the oldest in human civilization. In Brazil the species Saccharum officinarum is of greater importance for the sugar-alcohol sector due to its high levels of sucrose. Over time, several ...
Sistemas agroflorestais como projetos de vida: um estudo a partir de um assentamento rural
(Universidade Federal de São Carlos, 2019-05-31)
Agroforestry Systens (SAFs) are a way of agricultural production in which the tree component is part of the agroecossystem. Due to advantageous characteristics of less use of external inputs, production diversity, low ...
Avaliação de pimenta biquinho com uso de adubo mineral e biofertilizante: produção, variáveis dimensionais do fruto e análise físico-química.
(Universidade Federal de São Carlos, 2019-05-24)
The species of peppers that belong to the Capsicum genus are worldwide cultivated and the Biquinho type (C. chinense) has been gaining prominence in the national scenario due to its sweet taste and absence of pungency. ...
Produção de mudas de duas espécies de gramíneas nativas para restauração do Cerrado
(Universidade Federal de São Carlos, 2019-04-30)
The Brazilian Cerrado is a mosaic of vegetation types, raging from grasslands to forests. Cerrado has been converted and degraded by anthropogenic activities, increasing the need for ecological restoration in many areas. ...
Extração de quitosana a partir de resíduo de camarão e seu efeito sobre leveduras do bioetanol
(Universidade Federal de São Carlos, 2019-01-18)
Chitosan is a biopolymer widely used in agriculture and in the food, medical and pharmaceutical industries. It is obtained by the deacetylation of chitin, extracted from the carapace of crustaceans or fungal mycelia. Despite ...
Caracterização de agroecossistemas utilizados por agricultores familiares em comunidades rurais no Portal da Amazônia - Mato Grosso: agrobiodiversidade, alimentação e geração de renda
(Universidade Federal de São Carlos, 2019-02-14)
The human relationship with production systems has occurred since remote times, but conventional models have generated degradation of ecosystems, increasing the search for systems that favor agrobiodiversity. The objective ...