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Mostrando ítems 11-20 de 25
Plantando agroflorestas, colhendo transformações: transição agroecológica e alimentação em uma comunidade quilombola no Vale do Ribeira
(Universidade Federal de São Carlos, 2021-08-30)
Considering that the conformation of the current food system imposes several obstacles to the social reproduction of peasant agriculture, exploring alternatives that reduce social inequality in the countryside, environmental ...
Importância dos fragmentos de vegetação nativa para a manutenção do serviço de polinização no cultivo de soja
(Universidade Federal de São Carlos, 2022-09-30)
The biotic pollination service is important for agriculture as it can provide an increase in quality, such as shape, flavor, durability, nutritional value and the number of fruits and seeds. Brazil stands out as the world's ...
(In)segurança hídrica e o desafio de viver e produzir no PDS Sepé Tiaraju, SP
(Universidade Federal de São Carlos, 2021-10-27)
The water management in the settlements of the brazilian Agrarian Reform is a
topic of great relevance and always current, due to its complexity and
developments. Amidst the current environmental crisis, therefore, ...
Serviços ecossistêmicos de um agroecossistema gerido por uma comunidade de matriz africana: o exemplo Ylê Axé de Yansã
(Universidade Federal de São Carlos, 2022-05-31)
Candomblé, the Afro-Brazilian religion, has in Nature its main form of expression; it is the basis of the material, spiritual and religious existence of traditional African-based communities. Thus, in this work, the object ...
Análise da gestão integrada de agroecossistemas no Haiti: caso de Haut-Limbé
(Universidade Federal de São Carlos, 2021-02-26)
In this work we analyze the integrated management of agroecosystems in Haiti, particularly in the 3rd section of Haut-Limbé by farmers on ecological, social, economic, and cultural levels. This region is characterized by ...
Sorção de resíduos da indústria sucroenergética na obtenção de agronutrientes
(Universidade Federal de São Carlos, 2023-08-10)
Productive processes aim for efficiency, profitability, and environmental sustainability, necessitating waste management to prevent environmental impacts. In the agro-industrial sector, vinasse and the ashes from sugarcane ...
Calogênese in vitro como alternativa na produção de metabólitos secundários e comparação metabólica entre calos e plantas de Artemisia annua
(Universidade Federal de São Carlos, 2023-03-30)
Among the applications of in vitro culture technique of medicinal plants are the use of clonal plantlets from previously selected superior genotypes, the production of metabolites in controlled environment and genetic ...
Fungos encapsulados em matriz de pectina visando o controle de formigas cortadeiras
(Universidade Federal de São Carlos, 2022-08-29)
The main form of control of leaf-cutting ants is through granulated baits based on the
active ingredient sulfluramid, but its use is associated with several environmental
damages. Biological control with fungi can be ...
Abordagem multidisciplinar da paisagem agropecuária: qualidade de pastagem sob as lentes de geotecnologias e a visão do produtor
(Universidade Federal de São Carlos, 2023-05-22)
The agroecosystem is a complex structure that requires a holistic analysis at the landscape level and should not be considered merely as an isolated agricultural production site. It is essential to examine the relationships ...
Sistemas agroflorestais no assentamento Bela Vista (Iperó, SP): contribuições e limitações sob a ótica de famílias agricultoras
(Universidade Federal de São Carlos, 2023-06-13)
Agroecology is a counter-hegemonic proposal to the agro-industrial production model, with peasant family farming playing a protagonist role in the pursuit of sustainable, healthy, and fair food production. Agroforestry ...