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Now showing items 11-20 of 20
Agregação de valor nutricional e sensorial em rapaduras artesanais
(Universidade Federal de São Carlos, 2017-11-28)
Rapadura is a traditional product made from sugar cane juice (Saccharum officinarum L.). It is very popular in Latin America and the Caribbean, particularly in Haiti, where it is commonly used by the rural population. It ...
Avaliação visual da saúde de solos sob diferentes usos
(Universidade Federal de São Carlos, 2017-07-21)
Defining when an agroecosystem can be considered healthy is one of the challenges faced by both family farmers and extension workers and researchers. There are several methodologies of visual evaluation of indicators that ...
Canais de comercialização de orgânicos: desafios e alternativas de agricultores familiares do leste paulista
(Universidade Federal de São Carlos, 2014-07-21)
This paper aims to describe some market alternatives adopted by smallholders farmers on the distribution channels for organic in natura products. Therefore, besides the literature review on this matter, the methodology ...
Gestão agrícola em propriedades rurais familiares do Vale do Guaporé – RO
(Universidade Federal de São Carlos, 2013-11-29)
In this work, it is a survey of data about the management methods employed by
52 selected farmers in some selected cities as Costa Marques, Seringueiras,
São Francisco and São Miguel do Guaporé, in the state of Rondônia. ...
Quintais produtivos: do saber ao fazer segurança alimentar no assentamento Zumbi dos Palmares em Mari, Paraíba
(Universidade Federal de São Carlos, 2020-10-30)
Productive backyards are multifunctional spaces that are very present in the context of family farming. These spaces present in the productions of the farming families their cultural characteristics, through specific ...
Diagnóstico socioeconômico do programa de aquisição de alimentos no município de Monteiro- PB
(Universidade Federal de São Carlos, 2016-03-08)
The Food Acquisition Program (PAA), sanctioned by the Law number 10.696 of 2nd July, 2003, is one of the specific actions of the Zero Hunger Program, which aims to encourage the family farming, the access to food people ...
Interações e viabilidade do plantio consorciado de pinhão-manso (Jatropha curcas) e girassol (Helianthus annuus L.)
(Universidade Federal de São Carlos, 2010-05-31)
With the recent advent of biodiesel in Brazil, there has been a significant increase in the number of research on the potential of utilizing oleaginous as raw material, especially in physic nut (Jatropha curcas L.), due ...
Impacto da bovinocultura leiteira de base familiar em área sob influência do corredor ecológico da Mantiqueira
(Universidade Federal de São Carlos, 2013-10-25)
Contemporary society faces problems arising from impacts to the environment, causing damage to the countryside, agricultural production and family farming. This study aimed to know the relationship of man field with his ...
Percepção de serviços ecossistêmicos por agricultores familiares em transição agroecológica e sua contribuição para a conservação
(Universidade Federal de São Carlos, 2017-05-30)
Knowing the perception of ecosystem services is a tool in establishing actions for the conservation of ecosystems. Especially in areas covered by the Atlantic Forest such as Ubatuba-SP, where communities use these services ...
Caracterização de agroecossistemas utilizados por agricultores familiares em comunidades rurais no Portal da Amazônia - Mato Grosso: agrobiodiversidade, alimentação e geração de renda
(Universidade Federal de São Carlos, 2019-02-14)
The human relationship with production systems has occurred since remote times, but conventional models have generated degradation of ecosystems, increasing the search for systems that favor agrobiodiversity. The objective ...