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Análise da sustentabilidade dos agroecossistemas de Altinópolis/SP
(Universidade Federal de São Carlos, 2013-10-29)
The municipality of Altinópolis is historically recognized by coffee farms and tourist attractions, and currently local agriculture has diversified and is under agribusiness pressure. To analyze and compare the sustainability ...
Teores de nutrientes minerais e metais pesados em açúcar mascavo produzido por diferentes sistemas orgânicos e convencionais
(Universidade Federal de São Carlos, 2014-08-29)
The levels of Cu, Zn, Mn, Fe, Pb and Cd were determined in brown sugar from sugar cane produced by different crop systems in the organic and conventional systems. Pb e Cd were determined by atomic absorption spectrometry ...
Poda e raleio da pimenteira para produção e qualidade de frutos
(Universidade Federal de São Carlos, 2018-03-28)
Peppers are an important fruit vegetable, valued by farmers for their profitability and by consumers for their sensorial characteristics. Its production can be influenced by the management of the plant, through the number ...
Produção de ficocianina por Aphanothece microscopica Nägeli a partir de vinhaça de cana-de-açúcar
(Universidade Federal de São Carlos, 2018-02-26)
Microalgae cultivation has a great diversity of applications. Pigments produced by microalgae are largely used in many industries, such as food, pharmaceutical and cosmetics. Phycobiliproteins are photosynthetic pigments ...
Experiências agroecológicas de comercialização no Rio Grande do Sul: Associação dos Agricultores Ecologistas de Ipê e Antonio Prado (AECIA) e Centro de Apoio ao Pequeno Agricultor (CAPA)
(Universidade Federal de São Carlos, 2012-02-10)
This dissertation has as an objective to present the results of the research conducted for the Master Course of Agroecology and Rural Development of the Federal University of São Carlos. This study aimed to analyze the ...
Distribuição espacial de espécies arbóreas na fisiologia de cafeeiros e qualidade de grãos e bebida
(Universidade Federal de São Carlos, 2019-04-26)
Coffee is an important Brazilian commodity. With global climatic changes and consuming market evolution. Shading coffee bushes is gaining notoriety, once shade trees protect coffee bushes from environmental variations and ...
Uso de lodo gerado em estação de tratamento de água na fabricação de bloco cerâmico ecológico para uso em construções rurais
(Universidade Federal de São Carlos, 2019-03-14)
Sludge generated at the Water Treatment Plant (ETA), which is the residue mainly formed in the decanter or the filter, is a material composed of solid, organic and inorganic substances, which is most often disposed of ...
Análise do Programa de Aquisição de Alimentos-PAA no município de Caxias-MA
(Universidade Federal de São Carlos, 2019-05-22)
The general objective of this dissertation is to analyze the configuration of the dynamics of the economic, social and environmental aspects of the Food Acquisition Program in Caxias, Maranhão state, showing the importance ...
Extensão Rural em terras indígenas no estado de São Paulo: agrofloresta e turismo em aldeias Guarani
(Universidade Federal de São Carlos, 2019-08-20)
Regarding ethnodevelopment initiatives with traditional communities, indigenous peoples occupy a recognized space within public policies. In the context of family farming, in which indigenous people are beneficiaries by ...
Desenvolvimento e caracterização de partículas à base de biopolímeros e vinhaça com adição de biomassa microalgal para uso como fertilizante
(Universidade Federal de São Carlos, 2018-06-29)
Sugarcane vinasse is the main wastewater from the ethanol industry, produced in a proportion of about 12 liters per liter of ethanol. Among alternatives to its disposal, Fertirrigation is commonly used in order to improve ...