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Mostrando ítems 481-490 de 514
Isolamento e seleção de microrganismos de cana-de-açúcar com potencial de promoção de crescimento vegetal
(Universidade Federal de São Carlos, 2021-08-27)
Plant growth promoting microorganisms (PGPM) are known to establish positive relationships with plants. They can inhabit the soil, the rhizosphere and the interior of plant tissues, making up a large part of the plant ...
Projeto de Integração do rio São Francisco – PISF: recortes da injustiça hídrica no semiárido paraibano
(Universidade Federal de São Carlos, 2022-11-08)
The present research was developed within the scope of the Graduate Program in Agroecology and Development at the Federal University of São Carlos - SP. Its objective was to characterize processes of water (In)justice ...
Rendimento e composição de óleo essencial de lima ácida Tahiti (Citrus latifolia Tanaka) enxertada em 16 variedades de porta-enxertos
(Universidade Federal de São Carlos, 2021-08-26)
It’s known that the canopy of the tree is responsible for the production and characteristics of the fruits, however the rootstock can have an influence, since the agronomic characteristics are the result of the interaction ...
Circuitos curtos de comercialização por meio de cestas agroecológicas: sustentabilidade socioeconômica na agricultura familiar
(Universidade Federal de São Carlos, 2021-05-25)
In recent years, it has been a growing weakening of public policies for the disposal of products and investment in family farming. This fact hindered and directly affected the production process and, for many families of ...
Organização e trabalho do grupo de mulheres quilombolas “As Perobas”, na produção de alimentos e na conservação da natureza, no quilombo Ribeirão Grande e Terra Seca, na Barra do Turvo, São Paulo
(Universidade Federal de São Carlos, 2021-05-26)
This study presents an analysis on the women's group from Quilombo Ribeirão Grande and Terra Seca, located in Vale do Ribeira, São Paulo, Brazil.It focuses on agroecological practices that ensure biodiversity and financial ...
(In)Segurança alimentar entre agricultores familiares orgânicos da zona da mata setentrional pernambucana
(Universidade Federal de São Carlos, 2021-05-25)
This research was developed in the state of Pernambuco, precisely in the zone of the northern forest, in the municipality of Lagoa de Itenga, where the association of agroecological producers and residents of the communities ...
Efeito do óleo essencial de tangerina 'Fremont' no controle de Lactobacillus fermentum na fermentação alcoólica
(Universidade Federal de São Carlos, 2021-06-24)
Bacteria of Lactobacillus genus are one of the most frequent biological contaminants in the ethanol production. Contamination control has been performed with antibiotics and acid treatment, although be effective, these ...
A adesão dos municípios na implementação do Programa Nacional de Alimentação Escolar: uma análise exploratória no Sudoeste Paulista
(Universidade Federal de São Carlos, 2021-05-27)
The National School Feeding Program, responsible for feeding more than 40 million schoolchildren across the national territory, defined, in 2009, a mini-mum of 30% of all resources transferred to states and municipalities ...
Sementes crioulas de milho da agricultura familiar do sudoeste paulista: qualidade e feira de troca
(Universidade Federal de São Carlos, 2021-02-26)
Creole seeds have a substantial in biodiversity, family farming and in traditional communities. Specifically in the Southwest of São Paulo state, its use has a direct relation with the subsistence of family farmers as well ...
Caracterização fitossociológica da comunidade de trepadeiras e sua rebrota após o corte em uma floresta estacional semidecídua degradada
(Universidade Federal de São Carlos, 2016-12-16)
Forests in seasonal tropical regions are increasingly represented by degraded
remnants, exposed to an overabundance of lianas, which inhibit the successional
advance and are often managed by cutting. The research related ...