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Cachaça orgânica: qualidade e influência dos métodos de preparo da matéria-prima
(Universidade Federal de São Carlos, 2012-05-24)
This work aimed to evaluate the physical-chemical and acceptance of sugarcane spirit produced with juice originated from different preparations of organic sugarcane. It was used the sugarcane variety RB867515 in the following ...
Agricultura familiar e agroecologia: um caso de desenvolvimento econômico no semiárido alagoano
(Universidade Federal de São Carlos, 2019-05-29)
This research was developed in the state of Alagoas, precisely in the backlands, in the municipality of Pão de Açúcar, where the Association of Producers in Agroecology - APAOrgânico is located. This association has set ...
A construção do conhecimento agroecológico através da utilização de ferramentas participativas no Projeto "Assentamentos Sustentáveis" nas regiões de Ribeirão Preto e Itapeva, São Paulo
(Universidade Federal de São Carlos, 2012-04-13)
This study aims discusses the use of participatory methods in agroecological practices developed by the project "Social and environmental capacitation for the building of sustainable development projects in rural settlements ...
Produção de fitomassa e acúmulo de nutrientes por espécies adubadeiras em um Sistema Agroflorestal Sucessional
(Universidade Federal de São Carlos, 2019-06-26)
The inclusion of “fertilizer” species in Successional Agroforestry Systems (SAFS) may reduce the use of fertilizers and pesticides. The species called “fertilizers” in this work promote improvements in the physicochemical, ...
Organização de controle social na transição agroecológica do assentamento Pirituba
(Universidade Federal de São Carlos, 2019-08-23)
The statutory participatory certification mechanism meets the expectations of a historical process of organic farming. The Organization and Social Control (OCS) is a tool that helps in the processes of agroecological ...
Monitoramento de sistemas agroflorestais para recuperação de áreas degradadas da floresta ombrófila densa: caso Paraty-RJ
(Universidade Federal de São Carlos, 2009-06-18)
The objective of this study was to evaluate the environmental sustainability of experimental agroforestry systems planted which aim was to restore degraded areas in a rain forest, in the municipality of Paraty, RJ. The ...
Modelos de sistemas agroflorestais com fins apícolas para o município de Pedreira-SP
(Universidade Federal de São Carlos, 2008-12-17)
The rural area of the municipality of Pedreira presents its fragmented landscape caused by agricultural expansion occurred in the region at the time of deploying cafezais and then pastures. Thus a proposal for agroforestry ...
Potencialidades e dilemas da participação de agricultores familiares em uma metodologia de experimentação participativa para o desenvolvimento rural sustentável: um estudo de caso
(Universidade Federal de São Carlos, 2009-09-18)
In order to surpass the challenges of the Sustainable Agricultural Development initiatives where the popular participation is recognized as vital have been undertaken. However, the effectiveness of this participation varies ...
Avaliação de pimenta biquinho com uso de adubo mineral e biofertilizante: produção, variáveis dimensionais do fruto e análise físico-química.
(Universidade Federal de São Carlos, 2019-05-24)
The species of peppers that belong to the Capsicum genus are worldwide cultivated and the Biquinho type (C. chinense) has been gaining prominence in the national scenario due to its sweet taste and absence of pungency. ...
Contribuições da cromatografia circular de Pfeiffer para a análise da saúde do solo
(Universidade Federal de São Carlos, 2020-09-28)
Soil depletion is a process resulted from the management adopted by agriculture activity which consequently causes an ecological and social crisis. In the midst of such a context, agroecology as a movement, science and ...