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Estudo sobre uso de novos citrandarins como porta-enxertos para laranja pera
(Universidade Federal de São Carlos, 2019-05-31)
Currently, the most of the citrus plants in the Brazil are on the rootstocks Rangpur lime and Swingle citrumelo, which may put at risk the Brazilian citriculture by the use of few genotypes. The use of other rootstocks ...
Análise da qualidade microbiológica e sujidades em melado de cana-de-açúcar
(Universidade Federal de São Carlos, 2019-02-05)
Sugarcane syrup is defined as the product obtained by the concentration of sugarcane juice (Saccharum officinarum L.) or from melted sugarcane. The sugar cane syrup have good acceptance in the Brazilian market and can be ...
Percepção de serviços ecossistêmicos por agricultores periurbanos: estudo de caso na Comuna da Terra “Irmã Alberta”, São Paulo, SP
(Universidade Federal de São Carlos, 2019-05-28)
Agroecosystems depend and also interfere, positively or negatively, on the different ecosystem services (ES). Understanding its perception is very relevant for the conservation and definition of territorial guidelines, ...
Atributos físico-hídricos do solo em sistemas consorciados de milho com adubos verdes sob manejo orgânico
(Universidade Federal de São Carlos, 2019-05-29)
The use of plants in intercropping has the purpose of increasing the diversity of species, producing a greater amount of dry matter, greater root exploration, inducing improvements in soil physical and hydraulic attributes. ...
Sistemas agroflorestais como projetos de vida: um estudo a partir de um assentamento rural
(Universidade Federal de São Carlos, 2019-05-31)
Agroforestry Systens (SAFs) are a way of agricultural production in which the tree component is part of the agroecossystem. Due to advantageous characteristics of less use of external inputs, production diversity, low ...
Técnicas agroecológicas no desempenho agronômico e qualidade dos frutos da pimenta biquinho
(Universidade Federal de São Carlos, 2019-04-11)
Alternative practices in food production, which take into account the ecological sustainability of agroecosystems and the economic sustainability of farmers, are being increasingly tried and recommended. The objective of ...
Desempenho de lima ácida Tahiti sobre diferentes porta-enxertos
(Universidade Federal de São Carlos, 2019-06-26)
The Tahiti acid lime, popularly known in Brazil as Tahiti acid lime, is one of the most produced fruits in the state of São Paulo, with the northwest region as the main producer pole. However, there are many losses due to ...
Formação inicial de professores de ciências e inclusão escolar: um olhar para as experiências de estágio
(Universidade Federal de São Carlos, 2019-03-07)
This study focused on the initial training of science teachers in the perspective of Inclusive Edu-cation (IE), with emphasis on the experiences during the internship. In Brazil, in most cases, students with Special ...
Crescimento de seis espécies madeireiras nativas da mata atlântica sob diferentes intensidades de luz
(Universidade Federal de São Carlos, 2019-07-12)
The history of degradation has generated millions of hectares that demand forest restoration by landowners in the Atlantic Rain Forest and other tropical regions of the world. However, the high cost of the projects inhibits ...
Território da cidadania do Cariri: os programas de fortalecimento da Agricultura Familiar
(Universidade Federal de São Carlos, 2019-05-30)
The attention of the State to the Brazilian countryside was for a long time focused only on the medium and large producer. In the mid-1990s family farming was considered in some state actions. In this sense, programs and ...