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Mostrando ítems 11-20 de 21
Análise de qualidade agronômica, físico-química e sensorial em couves de folha crespa cultivada com fertilizantes orgânicos
(Universidade Federal de São Carlos, 2020-03-31)
The aim of this work was to evaluate the influence of organic fertilizers on the agronomic, physicochemical and sensory characteristics of curly kale (Brassica oleracea L. var. acephala, Darkibor). The treatments were: A, ...
Produtividade e aspectos agronômicos de tomateiros conduzidos em sistema orgânico e convencional
(Universidade Federal de São Carlos, 2020-08-21)
The objective of this work was to compare the agronomic aspects and production
costs of two Italian tomato production systems cv BS II 0011 staked in a greenhouse,
one in the Organic Production System (SMO) and one under ...
Sementes orgânicas : regulamentação, políticas públicas, produção comercial e uso de sementes locais em estabelecimentos certificados
(Universidade Federal de São Carlos, 2015-08-31)
The seed is the first link in the food production chain. In this context, the use of appropriate seeds and seedlings in organic production can be understood as, more than a legal or philosophical question, a technical ...
Azedinha (Rumex acetosa L.) : caracterização morfológica, requerimento nutricional e qualidade sensorial
(Universidade Federal de São Carlos, 2015-09-18)
Azedinha (Rumex acetosa L.) has pleased the consumer for its sour taste. Considered an unconventional vegetable, their redemption becomes important to allow notable gains from the nutritional, social, cultural, economic ...
Caracterização de agroecossistemas utilizados por agricultores familiares em comunidades rurais no Portal da Amazônia - Mato Grosso: agrobiodiversidade, alimentação e geração de renda
(Universidade Federal de São Carlos, 2019-02-14)
The human relationship with production systems has occurred since remote times, but conventional models have generated degradation of ecosystems, increasing the search for systems that favor agrobiodiversity. The objective ...
Plantas medicinais: diversidade entre comunidades rurais no Portal da Amazônia
(Universidade Federal de São Carlos, 2019-02-15)
The present work aimed to characterize and identify the medicinal plant species present in agroforestry gardens (FFA) in rural communities of family farmers in Mato Grosso, in the municipalities of Alta Floresta and Nova ...
Estrutura espacial de sistemas agroflorestais na paisagem rural de um município na Amazônia matogrossense
(Universidade Federal de São Carlos, 2019-02-18)
In this work, the spatial structure of agroforestry systems (AFS) is placed as a subject of study, with emphasis on the landscape of the municipality of Terra Nova do Norte-MT, belonging to the Amazonian biome. The objective ...
Dinâmica de fósforo e nitrogênio no consórcio de milho com adubos verdes no sistema orgânico
(Universidade Federal de São Carlos, 2022-06-30)
Maize-legume intercropping is an alternative to improve N and P availability in soil/plant system. However, it is necessary to understand nutrients dynamics in soil and its uptake by plants in the intercropping system to ...
Adubos verdes irrigados com efluente tratado de laticínio e cultivo em sucessão da alface e beterraba em consórcio
(Universidade Federal de São Carlos, 2018-03-01)
The objective of this work is to verify the development of green manure and its
influence on the chemical characteristics of the soil and the cultivation in
succession of the lettuce (Lactuca sativa L.) consortium, and ...
Melaço de soja fermentado: produção de ácido gama poliglutâmico (y-PGA) e tratamento de sementes
(Universidade Federal de São Carlos, 2023-08-30)
Soy molasses is a co-product of the soy processing industry, and because it is rich in carbon, it can be used as a culture medium for the growth of microorganisms, producing important metabolites, capable of promoting plant ...