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Now showing items 21-30 of 42
Agregação de valor nutricional e sensorial em rapaduras artesanais
(Universidade Federal de São Carlos, 2017-11-28)
Rapadura is a traditional product made from sugar cane juice (Saccharum officinarum L.). It is very popular in Latin America and the Caribbean, particularly in Haiti, where it is commonly used by the rural population. It ...
Avaliação visual da saúde de solos sob diferentes usos
(Universidade Federal de São Carlos, 2017-07-21)
Defining when an agroecosystem can be considered healthy is one of the challenges faced by both family farmers and extension workers and researchers. There are several methodologies of visual evaluation of indicators that ...
Sistemas agroflorestais e a construção do conhecimento agroecológico em assentamentos rurais
(Universidade Federal de São Carlos, 2011-08-31)
The Sepé Tiaraju, the first one settlement in the mode of Sustainable Development Project PDS of São Paulo state, founded in 2004 in the sugarcane region of Ribeirão Preto/SP, has as a proposal being an alternative to ...
Agricultura orgânica do estado do Espírito Santo : diversidade e comercialização de seus produtos na região metropolitana de Vitória
(Universidade Federal de São Carlos, 2015-12-14)
This study presents an analysis of the diversity of forms on organic food production commercialization in Vitoria (ES), and the discussion about this research theme. The goal is to understand how and under which conditions ...
Canais de comercialização de orgânicos: desafios e alternativas de agricultores familiares do leste paulista
(Universidade Federal de São Carlos, 2014-07-21)
This paper aims to describe some market alternatives adopted by smallholders farmers on the distribution channels for organic in natura products. Therefore, besides the literature review on this matter, the methodology ...
Gestão agrícola em propriedades rurais familiares do Vale do Guaporé – RO
(Universidade Federal de São Carlos, 2013-11-29)
In this work, it is a survey of data about the management methods employed by
52 selected farmers in some selected cities as Costa Marques, Seringueiras,
São Francisco and São Miguel do Guaporé, in the state of Rondônia. ...
Quintais produtivos: do saber ao fazer segurança alimentar no assentamento Zumbi dos Palmares em Mari, Paraíba
(Universidade Federal de São Carlos, 2020-10-30)
Productive backyards are multifunctional spaces that are very present in the context of family farming. These spaces present in the productions of the farming families their cultural characteristics, through specific ...
O Programa de Aquisição de Alimentos (PAA) no acampamento Elizabeth Teixeira Limeira-SP: acesso, possibilidades e limitações.
(Universidade Federal de São Carlos, 2017-08-17)
Food security has been a constant concern in the world since the mid-twentieth century, manifested by world leaders in the post-war period and materialized in the holding of the United Nations Conference on Agriculture and ...
As múltiplas funções da agricultura familiar: um estudo no assentamento Monte Alegre - Araraquara/SP
(Universidade Federal de São Carlos, 2010-10-25)
From the emergency of the idea of sustainability, agriculture has acquired new connotations beyond the productive aspect, and associated with conservation of natural resources and rural territories, in recognition of their ...
Avaliação interdisciplinar de sistema de captação de água de chuva construído através de processo participativo com agricultores familiares
(Universidade Federal de São Carlos, 2012-02-19)
The proposal of this action research was to contribute for the sustainable rural development on the water resources subject in practical and scientific way. From a short diagnostic of a rural community, where MST acts, was ...