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Diagnóstico socioeconômico do programa de aquisição de alimentos no município de Monteiro- PB
(Universidade Federal de São Carlos, 2016-03-08)
The Food Acquisition Program (PAA), sanctioned by the Law number 10.696 of 2nd July, 2003, is one of the specific actions of the Zero Hunger Program, which aims to encourage the family farming, the access to food people ...
Interações e viabilidade do plantio consorciado de pinhão-manso (Jatropha curcas) e girassol (Helianthus annuus L.)
(Universidade Federal de São Carlos, 2010-05-31)
With the recent advent of biodiesel in Brazil, there has been a significant increase in the number of research on the potential of utilizing oleaginous as raw material, especially in physic nut (Jatropha curcas L.), due ...
Impacto da bovinocultura leiteira de base familiar em área sob influência do corredor ecológico da Mantiqueira
(Universidade Federal de São Carlos, 2013-10-25)
Contemporary society faces problems arising from impacts to the environment, causing damage to the countryside, agricultural production and family farming. This study aimed to know the relationship of man field with his ...
Canais de comercialização de orgânicos: desafios e alternativas de agricultores familiares do leste paulista
(Universidade Federal de São Carlos, 2014-07-21)
This paper aims to describe some market alternatives adopted by smallholders farmers on the distribution channels for organic in natura products. Therefore, besides the literature review on this matter, the methodology ...
Percepção de serviços ecossistêmicos por agricultores familiares em transição agroecológica e sua contribuição para a conservação
(Universidade Federal de São Carlos, 2017-05-30)
Knowing the perception of ecosystem services is a tool in establishing actions for the conservation of ecosystems. Especially in areas covered by the Atlantic Forest such as Ubatuba-SP, where communities use these services ...
Avaliação visual da saúde de solos sob diferentes usos
(Universidade Federal de São Carlos, 2017-07-21)
Defining when an agroecosystem can be considered healthy is one of the challenges faced by both family farmers and extension workers and researchers. There are several methodologies of visual evaluation of indicators that ...
Agregação de valor nutricional e sensorial em rapaduras artesanais
(Universidade Federal de São Carlos, 2017-11-28)
Rapadura is a traditional product made from sugar cane juice (Saccharum officinarum L.). It is very popular in Latin America and the Caribbean, particularly in Haiti, where it is commonly used by the rural population. It ...
Caracterização de agroecossistemas utilizados por agricultores familiares em comunidades rurais no Portal da Amazônia - Mato Grosso: agrobiodiversidade, alimentação e geração de renda
(Universidade Federal de São Carlos, 2019-02-14)
The human relationship with production systems has occurred since remote times, but conventional models have generated degradation of ecosystems, increasing the search for systems that favor agrobiodiversity. The objective ...
Análise da sustentabilidade dos agroecossistemas de Altinópolis/SP
(Universidade Federal de São Carlos, 2013-10-29)
The municipality of Altinópolis is historically recognized by coffee farms and tourist attractions, and currently local agriculture has diversified and is under agribusiness pressure. To analyze and compare the sustainability ...
A organização social e o estabelecimento de redes sociais a partir do acesso às políticas públicas no Assentamento XX de Novembro, Cordeirópolis-SP
(Universidade Federal de São Carlos, 2017-10-23)
This dissertation brings a panorama of XX November Settlement, located in the municipality of Coordeirópolis-SP. It identifies its dwellers and expose informations as age, schooling, work/job and income; it maps the ...