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Reguladores vegetais e nutrição mineral na formação de mudas de maracujazeiro-doce
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 23/10/2018)Crop plants have been widely used to discuss several physiological interactions between plant growth regulators (PGRs) and mineral nutrition. However, these physiological effects and their potentiality in non-domesticated ... -
Cromo e zinco influenciam o restabelecimento de plantas de pepino enxertadas?
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 22/11/2019)The essential and nonessential heavy metals zinc (Zn) and chromium (Cr), respectively, are found in natural or cultivated areas as contaminants and can cause direct damage to vegetative propagation. A plant species Cucumis ... -
Inventário de fungos gasteroides (Agaricomycetes, Basidiomycota) em uma área de transição entre Cerrado e Mata Atlântica no Sudoeste de São Paulo
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 09/12/2019)Gasteroid fungi comprise a group of fungi belonging to the class Agaricomycetes. Gasteromycetes are characterized by basidiospores that remain closed within the basidioma until complete maturation, requiring some mechanical ... -
Análise físico-química, compostos fenólicos, capacidade antioxidante, carotenoides totais e vitamina c da polpa, casca e semente da fruta gabiroba
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 05/06/2020)Gabiroba (Campomanesia xanthocarpa) is a fruit of the Myrtaceae family, native to the Atlantic Forest and Brazilian cerrado. It is widely used in folk medicine and consumed fresh in the form of liquors and juices. This ... -
A aplicação foliar de Mo e Co atenua o desbalanço de N em maracujazeiro?
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 10/06/2020)Knowledge about the nutritional balance at initial phenological stage is mandatory to circumvent limitations on the nutritional availabilities required by the plant species. However, little is elucidated to passion fruit ... -
Avaliação do desempenho de cultivares de alface em sistema hidropônico
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 15/06/2020)This paper’s main goal was to evaluate the performance of different lettuce cultivars in a hydroponic cultivation system. The lettuces were divided in two groups, "crespa" and "americana", where the cultivars Milena, Palmas, ... -
Classificação etnopedológica dos solos e relação com a capacidade de uso das terras agrícolas no município de Campina do Monte Alegre - SP
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 18/06/2020)Integrating empirical and scientific knowledge on the soil enables the construction of a more comprehensive thought, since both local and scientific knowledge are complementary. Thus, this research aimed to identify and ... -
Caracterização de azeites de oliva produzidos no Brasil e monitoramento da sua qualidade oxidativa durante o armazenamento
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 19/06/2020)Olive oil stands out among lipid sources due to its appreciated sensory characteristics and for the beneficial health effects linked to its consumption. However, during the storage and/or use of this oil, together with the ... -
Projetos de dosadores mecânicos e pneumáticos para a semeadura mecanizada de amendoim
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 22/06/2020)A crop of peanuts (Arachis hypogaea L.) is providing important gains for the country. However, although there has been an increase in the area sown in the country over the years, the need to increase also increases. For ... -
APROVEITAMENTO BIOTECNOLÓGICO DO SORO DE QUEIJO PORUNGO PARA OBTENÇÃO DA ENZIMA β-GALACTOSIDASE
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 09/10/2020)Cheese whey are the main by-product of the dairy industry, characterized as an alternative substrate rich in nutrients and applicable in bioprocess. It has a high biochemical oxygen demand (BOD) and when associated ... -
DESENVOLVIMENTO E CARACTERIZAÇÃO REOLÓGICA DE OLEOGÉIS MISTOS CONTENDO ÉSTERES DE SACAROSE
(Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 19/10/2020)The structuring of liquid oils has become an attractive area of research in recent years, especially due to pressures to reduce saturated fat intake and eliminate trans fats from our diets. However, the replacement of fats ...