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Now showing items 31-40 of 176
Atributos biológicos da qualidade do solo em diferentes sistemas de cultivo do cafeeiro
(Universidade Federal de São Carlos, 2016-02-26)
The fauna invertebrate epigeic, as well as biomass and microbial activity are shown efficient indicator of soil quality, because they have high sensitivity to changes in the environment. The sensitivity of these biological ...
Avaliação física, físico-química e sensorial de cultivares alface produzidas em diferentes sistemas de cultivo
(Universidade Federal de São Carlos, 2016-05-18)
In Brazil, there is a growing and promising market that explores the new cultivars of lettuce and crispy segment the Brunella and Crocantella cultivars are examples. The cv. Brunella is an innovative cultivar that combines ...
Hidrólise enzimática na fabricação de melado de cana-de-açúcar
(Universidade Federal de São Carlos, 2016-02-18)
The objective of this study was to evaluate the production of sugar cane syrups using enzymes of Saccharomyces cerevisiae from bakery yeast. The effect of theconcentration of yeast, reaction time and temperature for the ...
Experiências agroecológicas de comercialização no Rio Grande do Sul: Associação dos Agricultores Ecologistas de Ipê e Antonio Prado (AECIA) e Centro de Apoio ao Pequeno Agricultor (CAPA)
(Universidade Federal de São Carlos, 2012-02-10)
This dissertation has as an objective to present the results of the research conducted for the Master Course of Agroecology and Rural Development of the Federal University of São Carlos. This study aimed to analyze the ...
A construção do conhecimento agroecológico através da utilização de ferramentas participativas no Projeto "Assentamentos Sustentáveis" nas regiões de Ribeirão Preto e Itapeva, São Paulo
(Universidade Federal de São Carlos, 2012-04-13)
This study aims discusses the use of participatory methods in agroecological practices developed by the project "Social and environmental capacitation for the building of sustainable development projects in rural settlements ...
Caminhos para a transição agroecológica: estudo com uma família do assentamento Fazenda Ipanema, Iperó (SP)
(Universidade Federal de São Carlos, 2012-06-22)
Many farmers consider Agroecology a tool to produce sustainably. By changing their production systems, changing crops and inputs applied, aiming at a sustainable system, the family farmer search a transition agroecology. ...
Caracterização da logística de distribuição de hortaliças orgânicas na cidade de São Paulo
(Universidade Federal de São Carlos, 2009-07-02)
Organic production plays a key role in agro-social development, and in commercialization, distributors are of essential importance for the supply to the sale points of organic products. In that way, this dissertation ...
Proposta participativa de redesenho agroecológico da microbacia do Córrego Três Barras
(Universidade Federal de São Carlos, 2009-09-28)
The exploration of the extensive livestock and of the coffee s monoculture, nowadays abandoned, associated with the abandonment of traditional cultures led to the degradation of the micro watershed of the Córrego Três ...
Agricultura familiar e gestão de custos: um estudo de caso na região do semi-árido baiano
(Universidade Federal de São Carlos, 2010-03-05)
This study aimed to learn the accounting controls and strategies for production planning undertaken by the farmers cooperative of Family Agriculture Cooperative of Canudos Uauá and Curaçá - COOPERCUC - situated in the ...
Transição agroecológica em assentamentos rurais no entorno da reserva biológica de Poço das Antas - RJ
(Universidade Federal de São Carlos, 2013-12-18)
This study aimed to analyze the process of agroecological transition in Microregion of the São João River Basin, in the state of Rio de Janeiro, more specifically in agrarian reform settlements surrounding the Biological ...